Natural Cinnamon Extract

Natural Cinnamon Extract
Details:
Product Name: Cinnamon bark extract
Appearance: Brown red fine powder
Latin Name: Cortex Cinnamomi Cassiae
Part of Extract: Bark
Brand:Sinov
Shelf life:2 Years
Sample is Available
Similar Product:NMN,NRCL,NADH,NADP
COA, HPLC, MSDS available
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Description
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Natural Cinnamon Extract

 

Cinnamon Cinnamomumcassia Presl is a plant of the genus Camphoraceae, known as "cinnamon medicinal herbs", which was first published in "Shennong's Classic of the Materia Medica", with a wide range of medicinal and food uses, and more flexible medicinal combinations, with a pungent flavor, dryness, and has the effect of tonifying fire to help the yang, and warming the interior to dissipate the cold.Cinnamaldehyde (CA) is considered to be a representative constituent of the plant, and is usually found as trans-cinnamaldehyde (TCA) in the volatile oil of cinnamon.Cinnamaldehyde (CA) is considered to be a representative constituent of the plant, and is usually found as trans-cinnamaldehyde (TCA) in the volatile oil of cinnamon.Cinnamon
Cinnamon extract is extracted from the natural cinnamon plant, usually in powder form.

 

Natural Cinnamon Extract

 

Active Ingredient

 

 

There are more than 160 components in cinnamon, the chemical composition of different parts of cinnamon is similar, but there are still some differences in the type and content, cinnamaldehyde (CA) is considered to be a representative component of the plant, usually in trans-cinnamaldehyde (TCA) in the volatile oil of cinnamon. It has analgesic, antipyretic and anti-inflammatory activities. In addition to cinnamaldehyde, 2′-hydroxycinnamaldehyde (HCA) and 2′-benzoyloxycinnamaldehyde (BCA) also have good anti-inflammatory activity.

Cinnamon Extract Active Ingredient

 

Benefits And Effects

 

 

 

 

 

 

1.Natural Cinnamon Extract is good for improving neuroinflammatory diseases and so on.

 

2.The active ingredients in Cinnamon Extract, such as polyphenolic compounds and volatile oils, are able to activate the insulin signaling pathway and enhance cellular response to insulin, thereby promoting glucose uptake and utilization and lowering blood glucose levels.

 

3. Cinnamon extract inhibits the activity of glucose-6-phosphatase in the liver, inhibits the function of glucose-related digestive enzymes, improves insulin sensitivity and secretion, and minimizes diabetic complications. It also manages the process of glucose metabolism in muscle, liver, and adipose tissue; and reduces the effects of inflammation and oxidative stress to protect pancreatic islet cells.

 

Natural Cinnamon Extract

 

 

How to Scientifically Supplement Cinnamon Extract

 

 

  • Integration with diet

Cinnamon extract may have a synergistic effect when paired with certain specific foods to further enhance blood sugar regulation.
For example, cinnamon, when consumed with foods rich in dietary fiber (e.g., whole-grain bread, beans, etc.), slows the digestion and absorption of carbohydrates, resulting in a more gentle rise in postprandial blood glucose. Cinnamon extract promotes insulin sensitivity and better control of blood sugar levels.

 

Cinnamon Extract

 

Intake with vitamin C-rich foods (e.g., oranges, strawberries, etc.) enhances the antioxidant capacity of cinnamon extract, which helps to reduce oxidative stress in diabetic patients and indirectly positively affects blood glucose regulation.

 

  • Natural Cinnamon Extract Supplement

Cinnamon extract supplements are generally suitable for people with high blood sugar, dyslipidemia, risk of cardiovascular disease, low immunity, etc. You can choose according to your health condition. sinov provides natural cinnamon extract for experimental research and exported in large quantities to various supplement factories, distributors and laboratories overseas.

 

 

 

Product Parameters

 

 

TECHNICAL DATA SHEET
PRODUCT SPECIFICATIONS
Product Name: Cinnamon bark extract
Botanic Name: Cinnamomum cassia Presl
Scientific name(Family/Genus/Species) Lauraceae/Cinnamomum/ C.cassia
Part of plant Bark
Solvent extraction 100% water
Country of Origin: China
Excipent 20% maltodextrin
ANALYSIS ITEMS SPECIFICATION TEST METHOD
Appearance Fine powder Organoleptic
Color Yellow brown Visual
Odour & Taste Characteristic Organoleptic
Identification Identical to R.S. sample HPTLC
Extract ratio 4:1  
Solubility Almost soluble in water Organoleptic
Hydrocarbons PAHs ≤ 50 ppb -Reg.UE 1933/2015 GC-MS
Benzo(a)pyren ≤ 10 ppb -Reg.UE 1933/2015 GC-MS
Radioactivity ≤ 600 Bq/Kg -Reg. CE 1409/2009 Gamma spectrometry
Apparent density 0.4-0.7g/ml Eur.Ph. <2.9.34>
Sieve Analysis 100% through 80 mesh USP39 <786>
Loss on drying ≤ 5.0% Eur.Ph.9.0 [2.5.12]
Total Ash ≤ 5.0% Eur.Ph.9.0 [2.4.16]
Lead (Pb) ≤ 3.0 mg/kg Eur.Ph.9.0<2.2.58>ICP-MS
Arsenic (As) ≤ 1.0 mg/kg Eur.Ph.9.0<2.2.58>ICP-MS
Cadmium(Cd) ≤ 1.0 mg/kg Eur.Ph.9.0<2.2.58>ICP-MS
Mercury(Hg) ≤ 0.1 mg/kg -Reg.EC629/2008 Eur.Ph.9.0<2.2.58>ICP-MS
Heavy metal ≤ 10.0 mg/kg Eur.Ph.9.0 <2.4.8>
Solvents Residue Conform Eur.ph. 9.0 <5,4 > and EC European Directive 2009/32 Eur.Ph.9.0<2.4.24>
Pesticides Residues Conform Regulations(EC) No.396/2005 including annexes and successive updates Reg.2008/839/CE Gas Chromatography
Aerobic bacteria(TAMC) ≤1000 cfu/g USP39 <61>
Yeast/Moulds(TAMC) ≤100 cfu/g USP39 <61>
Bile-tol.gram- b./Enterobact.: ≤100 cfu/g  
Escherichia coli: Absent in 1g USP39 <62>
Salmonella spp: Absent in 25g USP39 <62>
Staphylococcus aureus: Absent in 1g  
Listeria Monocytogenens Absent in 25g  
Aflatoxins B1 ≤ 5 ppb -Reg.EC 1881/2006 USP39 <62>
Aflatoxins ∑ B1, B2, G1, G2 ≤ 10 ppb -Reg.EC 1881/2006 USP39 <62>
Irradiation No Irradiation
GMO Product No-GMO (Reg.1829/2003-1830/2003 EC)
Allergens Non allergen, in compliance with Reg.1169/2011 Annex II
BSE/TSE Free, the product doesn't contain animal materials

Note: The technical data provided above is for reference only. For batch-specific data, please contact us for a Certificate of Analysis.

 

 

Natural Extract Powder Factory
 

The Acerola cherry used by sinov is a carefully selected variety, which is a champion variety with high vitamin C content and rich in phytonutrients, and the Acerola cherry powder extracted from Acerola cherry is directly exported to Europe and the United States in large quantities, or processed into a variety of supplements such as capsules, soft candy, etc. for export.If you want to order online, please contact us to get the price

jinan sinov cosmetic raw material factory

 

OEM ODM Service

 

 

Private Label OEM Capsules with Jar Private Label bag with Jar
1. Customized formulas and packaging.
2. High-quality labels and materials.
3. Various capsule capacities available.
4. Stringent printing and quality control.
5. Secure packaging and shipping.
1. Customized sizel options for packaging bags.
2. Unique packaging design with customized printing.
3. Customized powder formula available.
4. Strict printing and quality control measures.
5. Secure packaging and transportation.

 

 

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4.Delivery after payment for stock, and start production after payment for large special products.

 

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